Non-denominational city-wide program that provides hot meals during cold weather to people in need. Meals are served six days a week from ten locations from November to March. Each location serves food on one day of the week. Sustained by food donations from local businesses and food drives, monetary donations from groups and individuals, and the work of volunteers.
Hamilton Out of the Cold
Janice Ormond, Operations Manager
Last Full Update
August 21, 2020